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Chicken Cheese Balls Recipe



Are you looking for a dish that can be packed for school tiffin boxes? Well, here is your chance to make a dish for which your kids will say never say NO! Chicken Cheese Balls is an amazing dish that can be eaten as a snack as well as an appetizer. The name of the dish itself says a lot about the dish and you need no further introduction. This chicken recipe can also be enjoyed in brunch along with different sauces like mustard or schezwan sauce, which will not just enhance the flavour of the dish but will compliment it very well while balancing the dish. For non-vegetarian snack lovers, this cheesy delight is a bliss that can be enjoyed anytime. It is crispy and cheesy, and uses minced chicken and is so delicious that you would want to have it completely in one go! To prepare this mouth-watering delicacy, all you need is: Minced chicken, garlic, onion, all purpose flour, egg, breadcrumbs along with oregano and mixed herbs. The mixed herbs used to prepare this delectable dish gives it a distinctive flavour that will burst in your mouth. Here, in this recipe, the balls are prepared by setting a cube of mozzarella cheese in the centre of the mixture and then rolling it again. This process of making the chicken ball smoothen the minced chicken which is further dipped in a flour paste and breadcrumbs 2-3 times for a better coating. These chicken cheese balls are then deep-fried until golden-brown in colour and can be enjoyed with different sauces. However, if you want to make a healthy version of this dish, then you can bake the chicken cheese balls in a preheated oven at 180 degree Celsius for about 10-15 minutes. This way, you will get a healthier Chicken Cheese Balls which more nutritional content as compared to the one that’s deep-fried. You can prepare this amazing dish on occasions like kitty party, potluck and game night as well.

Ingredients

250 gm chicken
1 egg
1 clove garlic
1 teaspoon mixed herbs
4 tablespoon all purpose flour
2 pinches powdered black pepper
water as required
1/4 cup mozzarella
3 tablespoon onion
1/2 teaspoon oregano
1 cup bread crumbs
3 pinches salt
2 cup sunflower oil

How to make Chicken Cheese Balls

Step 1

To prepare this cheesy snack recipe, peel a small onion and mince it completely along with garlic. Then, take the chicken and mince it as well. You can easily get minced chicken from market as well. Next, crack open the egg in a bowl and beat well using an electric beater and keep aside. No, take a mixing bowl and mix together minced chicken, minced onion and garlic, salt, pepper powder, oregano, mixed herbs and beaten egg.

Step 2

Now, take a little amount of this mixture and make small to medium sized balls. To the same ball, make a hollow centre and add mozzarella cheese cubes in it. Close the mixture and shape it like a ball once again. Repeat the process again to make more such chicken balls.

Step 3

Now, take a small bowl and mix together all purpose flour and a little water to make a paste. It should have enough consistency to hold onto the chicken ball. Meanwhile, put a wok over medium flame and heat oil in it. On the other hand, dip each chicken cheese ball in the flour paste and then roll into the breadcrumbs. Do it 2-3 times so that the chicken balls are well coated for frying.

Step 4

Once coated well, drop 2-3 chicken balls in the wok and deep fry them until light brown in colour. Once done, place these deep-fried balls in a kitchen towel to soak the extra oil and serve with a sauce of your choice.






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